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Quick and Easy Taco Salad Recipe

Looking for an easy Quick and Easy Taco Salad recipe? Learn how to make Quick and Easy Taco Salad using healthy ingredients.


Submitted by acre511517308

Makes 1 serving



This recipe is quick and yummy! You can change out some of the ingredient or add in some ingredients of your own liking. Enjoy!

Recipe Ingredients for Quick and Easy Taco Salad

2 cup, shredded Lettuce, Looseleaf
1 cup chopped raw On The Vine Tomatoes
1 avocado, NS as to Florida or California Avocados
4 medium (4-1/8" long) Onions, Spring Or Scallions
2 tbsp Red Wine Vinegar, Organic
1 tbsp Vegetable Oil, Canola
1 tsp Old El Paso Seasoning Mix Taco

Recipe Directions for Quick and Easy Taco Salad

  1. 1. Wash and cut veggies.

  2. 2. Mix together wine vinegar, veggie oil, and taco seasoning in a separate bowl to make your dressing.

  3. 3. Mix together veggies and dressing.

  4. Enjoy!

Categories

Vegetarian

Nutrition Facts
Serving Size 509.4g
Amount Per Serving
Calories
504
Calories from Fat
393
% Daily Value*
Total Fat
43.7g
67%
Saturated Fat
5.3g
27%
Trans Fat
0.0g
Sodium
233mg
10%
Potassium
1568mg
45%
Total Carbohydrates
30.2g
10%
Dietary Fiber
17.5g
70%
Sugars
5.6g
Protein
7.6g
Vitamin A 200% Vitamin C 106%
Calcium 11% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
A-
  Good points
  • Low in sodium
  • High in dietary fiber
  • Very high in vitamin A
  • Very high in vitamin C
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