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Quick and Easy Fudge Recipe

Looking for an easy quick and easy fudge recipe? Learn how to make quick and easy fudge using healthy ingredients.


Submitted by sortoflikeagirl

Makes 48 servings



not a low cal dish, but if you only eat one, it's not so bad!

Recipe Ingredients for quick and easy fudge

14 oz sweetened condensed milk
18 oz semi-sweet chocolate chips
1 tsp vanilla extract
1 dash of salt

Recipe Directions for quick and easy fudge

  1. melt all the ingredients together over extremely low heat.

  2. once they have formed a smooth mass that is pulling away from the edges of the pan, spread out on a well greased cookie sheet or brownie pan, and chill at least one hour.

  3. cut into squares, and serve.

Categories

Dessert

Nutrition Facts
Serving Size 19.0g
Amount Per Serving
Calories
75
Calories from Fat
30
% Daily Value*
Total Fat
3.3g
5%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
49mg
2%
Potassium
41mg
1%
Total Carbohydrates
10.8g
4%
Dietary Fiber
0.3g
1%
Sugars
8.5g
Protein
1.0g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in cholesterol
  •   Bad points
  • Very high in sugar
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