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Quick Chicken Pot Pie Recipe

Looking for an easy Quick Chicken Pot Pie recipe? Learn how to make Quick Chicken Pot Pie using healthy ingredients.


Submitted by swmorgan

Makes 12 servings



Just biscuits on top of a pan of chicken and veggies.

Recipe Ingredients for Quick Chicken Pot Pie

1 can cream of chicken soup
1 can cream of celery soup
2 cups chicken breast
3 cup mixed vegetables
12 large biscuits

Recipe Directions for Quick Chicken Pot Pie

Dump the soup, chicken, and veggies in a pan, stir them up, put biscuits on top and bake at 350 until biscuits are done.
Categories

Main Dish

Nutrition Facts
Serving Size 212.4g
Amount Per Serving
Calories
383
Calories from Fat
147
% Daily Value*
Total Fat
16.3g
25%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
1323mg
55%
Potassium
354mg
10%
Total Carbohydrates
45.3g
15%
Dietary Fiber
3.5g
14%
Sugars
3.2g
Protein
13.8g
Vitamin A 2% Vitamin C 4%
Calcium 7% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • Low in sugar
  • High in phosphorus
  •   Bad points
  • High in sodium
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