Quiche with Bacon and Gruyer Recipe

Looking for an easy quiche with bacon and gruyer recipe? Learn how to make quiche with bacon and gruyer using healthy ingredients.


Submitted by superrunner

Makes 1 serving



Good nice easy quiche in 30 minutes

Recipe Ingredients for quiche with bacon and gruyer

198 2/5 g Pie Shell organic
2 large Egg, Whole
3 large Egg, White
6 medium slices, cooked (raw product packed 20/lb) Pork, Cured, Bacon
1 tbsp chopped Onions
2 clove Garlic
1/4 medium raw Leeks
3/20 oz Goat Semisoft Type Cheese
2 oz Gruyere
1 1/2 cup Spinach
1/4 cup, chopped Broccoli
2 tbsp Parmesan, Grated Cheese
3/20 cup Traditional Feta Crumbled

Recipe Directions for quiche with bacon and gruyer

  1. pre-bake the pie for 20 minutes at 350f

  2. Cook the bacon, remove fat.

  3. add spinach, broccoli, leeks, onions and garlic.

  4. add the two whole eggs.

  5. mix the egg whites until good foamy consistency.

  6. Add cheeses and mix carefully.

  7. make sure to preheat oven at 425f

  8. place mixture in pie shell and cook for 30 minutes.

Categories

Eggs, Main Dish

Nutrition Facts
Serving Size 629.5g
Amount Per Serving
Calories
1766
Calories from Fat
1076
% Daily Value*
Total Fat
119.6g
184%
Saturated Fat
57.7g
288%
Trans Fat
0.0g
Cholesterol
564mg
188%
Sodium
2627mg
109%
Potassium
908mg
26%
Total Carbohydrates
93.3g
31%
Dietary Fiber
2.9g
12%
Sugars
3.7g
Protein
75.1g
Vitamin A 124% Vitamin C 52%
Calcium 93% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in sugar
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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