Pureed Chicken Curry Soup Recipe

Looking for an easy Pureed Chicken Curry Soup recipe? Learn how to make Pureed Chicken Curry Soup using healthy ingredients.


Submitted by mollyinmn

Makes 8 servings



Homemade curry soup, easy and hearty!

Recipe Ingredients for Pureed Chicken Curry Soup

2 cups dried garbanzo beans
1 liter fat free chicken broth
1 cup carrots
1 cup cooked chicken
1 onion
1 tablespoon curry powder

Recipe Directions for Pureed Chicken Curry Soup

Put ingredients in crockpot on high. Cook until beans and carrots are soft, about 4-5 hours. Puree in food processor.
Categories

Beans, Chicken, Soup

Nutrition Facts
Serving Size 222.6g
Amount Per Serving
Calories
242
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
13mg
4%
Sodium
437mg
18%
Potassium
655mg
19%
Total Carbohydrates
33.8g
11%
Dietary Fiber
9.5g
38%
Sugars
6.9g
Protein
17.6g
Vitamin A 47% Vitamin C 6%
Calcium 7% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in dietary fiber
  • High in manganese
  • High in phosphorus
  • High in vitamin A
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