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Pumpkin Muffins Recipe

Looking for an easy Pumpkin Muffins recipe? Learn how to make Pumpkin Muffins using healthy ingredients.


Submitted by lismarcro

Makes 24 servings



Yummiest homemade pumpkin muffins. Top with cream cheese frosting!

Recipe Ingredients for Pumpkin Muffins

3 cup Gold Medal All Purpose Flour
2 cup Sugars, Granulated
2 tsp Baking Soda
1/2 tsp Baking Powder
2 tsp Cinnamon, Ground
0.67 cup Vegetable Oil, Canola
3 large Egg, Whole
2 cup Organic Pumpkin Puree

Recipe Directions for Pumpkin Muffins

  1. Mix ingredients

  2. Bake 350 20-25 minutes

Categories

Dessert

Nutrition Facts
Serving Size 63.6g
Amount Per Serving
Calories
185
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
80mg
3%
Potassium
30mg
1%
Total Carbohydrates
29.6g
10%
Dietary Fiber
1.3g
5%
Sugars
17.9g
Protein
2.5g
Vitamin A 51% Vitamin C 0%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in saturated fat
  • Low in sodium
  • Very high in vitamin A
  •   Bad points
  • Very high in sugar
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