Pumpkin Cream Cheese Muffins Recipe

Looking for an easy Pumpkin Cream Cheese Muffins recipe? Learn how to make Pumpkin Cream Cheese Muffins using healthy ingredients.


Submitted by ericolson1981

Makes 16 servings



Pumpkin muffins with a cream cheese filling

Recipe Ingredients for Pumpkin Cream Cheese Muffins

4 oz cream cheese
1/4 cup sugar
1 egg
3/4 tbsp flour
1 3/4 c flour
1/2 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
3/4 tsp cinnamon
1/8 tsp nutmeg
2 eggs
1 cup sugar
1/2 cup butter
1 cup pumpkin
1/4 cup water
1 tsp vanilla

Recipe Directions for Pumpkin Cream Cheese Muffins

  1. Preheat the oven to 350 degrees F. Butter and flour two muffin pans.

  2. For the Cream Cheese Filling: Beat the cream cheese just until smooth in a stand mixer or food processor. Add the sugar and process just until smooth and creamy. Add the eggs, one at a time, processing just until incorporated. Do not over process. Stir in the flour. Set aside.

  3. For the Pumpkin Bread: Sift together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg in a large bowl and set aside.

  4. In another large bowl, whisk together the eggs until lightly beaten. Whisk in the sugar and melted butter, then stir in the pumpkin, water, vanilla extract, and (optionally) nuts.

  5. Stir the flour mixture into the pumpkin mixture, being careful not to overmix. A few streaks of flour are fine. Divide the batter in half. Take one half and divide it between the two pans. Pour half of the cream cheese filling into each pan, then top with the remaining half of batter. Smooth the tops and bake an hour, or until a toothpick comes out clean.

  6. Cool pans on a wire rack for 10 minutes, then turn out and cool muffins to room temperature.

Categories

Breakfast

Nutrition Facts
Serving Size 71.9g
Amount Per Serving
Calories
205
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
5.5g
27%
Trans Fat
0.0g
Cholesterol
58mg
19%
Sodium
132mg
6%
Potassium
85mg
2%
Total Carbohydrates
28.0g
9%
Dietary Fiber
0.9g
4%
Sugars
16.3g
Protein
3.3g
Vitamin A 54% Vitamin C 1%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Very high in vitamin A
  •   Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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