Pumpkin Bread Recipe

Looking for an easy Pumpkin Bread recipe? Learn how to make Pumpkin Bread using healthy ingredients.


Submitted by wonstprt

Makes 20 servings



Reduce sugar to 1/2 cup, or substitute 1/2 cup honey

Recipe Ingredients for Pumpkin Bread

2 cup flour
1 cup pumpkin
1 cup sugar
1/2 cup canola oil
1 tsp cinnamon
1/4 tsp ginger
1/8 tsp nutmeg
1/8 tsp cloves
1/2 cup milk
1 egg
1/2 tsp vanilla
1/2 tbsp baking powder

Recipe Directions for Pumpkin Bread

  1. Preheat oven to 350F.

  2. Mix together dry ingredients.

  3. In a separate bowl, mix together wet ingredients

  4. Add wet ingredients to dry ingredients

  5. Bake in greased loaf pan for 50-60 min

Categories

Breakfast

Nutrition Facts
Serving Size 49.2g
Amount Per Serving
Calories
144
Calories from Fat
53
% Daily Value*
Total Fat
5.9g
9%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
7mg
0%
Potassium
90mg
3%
Total Carbohydrates
21.2g
7%
Dietary Fiber
0.8g
3%
Sugars
10.8g
Protein
1.9g
Vitamin A 39% Vitamin C 1%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  • Very low in sodium
  • Very high in vitamin A
  •   Bad points
  • High in sugar
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