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Pulled Pork Sandwhich. Recipe

Looking for an easy Pulled Pork Sandwhich. recipe? Learn how to make Pulled Pork Sandwhich. using healthy ingredients.


Submitted by stiky122

Makes 1 serving



Very filling, classic sandwhich.

Recipe Ingredients for Pulled Pork Sandwhich.

3.5 oz Pork, Fresh, Loin, Tenderloin
1 tbsp Barbecue Sauce Original
1 bun Dempster's Deluxe - Whole Wheat Hamburger Buns

Recipe Directions for Pulled Pork Sandwhich.

  1. Slow roast the pork tenderloin until the meat is falling apart.

  2. Pull the meat into little strips and then add 1 tbsp of BBQ sauce and mix the meat through it until completely covered.

  3. Toast the bun in the toaster over until golden brown.

  4. Take the pork and bbq sauce mixture and add it on top of the bun.

Categories

Pork, Roast

Nutrition Facts
Serving Size 193.2g
Amount Per Serving
Calories
361
Calories from Fat
59
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
72mg
24%
Sodium
639mg
27%
Potassium
431mg
12%
Total Carbohydrates
40.4g
13%
Dietary Fiber
3.2g
13%
Sugars
7.7g
Protein
33.0g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in thiamin
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