Pull-Apart Herb Rolls Recipe

Looking for an easy Pull-apart Herb Rolls recipe? Learn how to make Pull-apart Herb Rolls using healthy ingredients.


Submitted by niebbia

Makes 40 servings



1.5 ounce rolls dipped in herbs (oregano, basil, mortons salt and parmesian) and baked in cupcake pan

Recipe Ingredients for Pull-apart Herb Rolls

7 c. flour
2 c. water
1/4 c. honey
2 T. yeast
2 T. salt
1/4 c. oil
1 T. lemon juice
1/4 c. butter
1/4 c. parmesian cheese

Recipe Directions for Pull-apart Herb Rolls

make bread reserving butter and cheese for dipping and rolling with herbs
Categories

Breads

Nutrition Facts
Serving Size 41.1g
Amount Per Serving
Calories
113
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
368mg
15%
Potassium
38mg
1%
Total Carbohydrates
18.7g
6%
Dietary Fiber
0.7g
3%
Sugars
1.8g
Protein
2.8g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in sodium
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