Prosciutto and Goat Cheese Strata Recipe

Looking for an easy Prosciutto and Goat Cheese Strata recipe? Learn how to make Prosciutto and Goat Cheese Strata using healthy ingredients.


Submitted by corktown11

Makes 10 servings



Delicious breakfast casserole that can be made the day before, and placed in the oven in the morning for an easy, elegant brunch dish. Taken from Epicurious.

Recipe Ingredients for Prosciutto and Goat Cheese Strata

18 slices firm white bread (such as English muffin bread), crusts removed
6 ounces prosciutto, thinly sliced
8 ounces goat cheese, crumbled
4 ounces provolone, grated (about 1 1/2 cups)
1/4 cup chopped green onions
6 tablespoons thinly sliced fresh basil
5 large eggs
2 cups whole milk
3 teaspoons Dijon mustard
1/2 teaspoon salt
3 tablespoons butter, melted

Recipe Directions for Prosciutto and Goat Cheese Strata

  1. Line bottom of 13x9x2-inch glass baking dish completely with 1 layer of bread, cutting some slices to fit. Arrange half of prosciutto evenly over bread. Sprinkle half of goat cheese and half of provolone over. Sprinkle with half of green onions and half of basil. Top with second layer of bread. Layer remaining prosciutto, goat cheese, provolone, green onions, and basil atop bread. Cut remaining bread into 1/4-inch cubes. Sprinkle over top.

  2. Whisk eggs, milk, mustard, and salt in bowl. Season with pepper. Pour egg mixture over strata; press down on bread with spatula. Drizzle melted butter over strata. Cover and refrigerate overnight.

  3. Preheat oven to 350F. Uncover strata and let stand at room temperature 30 minutes. Bake until center is set, about 1 hour. Remove from oven. Preheat broiler. Place strata under broiler until top is golden, about 30 seconds. Cut into large squares and serve.

Categories

Breakfast

Nutrition Facts
Serving Size 189.0g
Amount Per Serving
Calories
409
Calories from Fat
192
% Daily Value*
Total Fat
21.3g
33%
Saturated Fat
12.1g
61%
Trans Fat
0.0g
Cholesterol
160mg
53%
Sodium
982mg
41%
Potassium
245mg
7%
Total Carbohydrates
30.9g
10%
Dietary Fiber
1.4g
6%
Sugars
5.7g
Protein
22.4g
Vitamin A 18% Vitamin C 1%
Calcium 45% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • High in calcium
  • High in selenium
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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