Pretzel Crisp/Triscuit Melt Recipe

Looking for an easy Pretzel Crisp/Triscuit Melt recipe? Learn how to make Pretzel Crisp/Triscuit Melt using healthy ingredients.


Submitted by redrockchic

Makes 3 servings



Easy quick snack. Best with Apple slices, cut raw vegetables, and salad dressing dip.

Recipe Ingredients for Pretzel Crisp/Triscuit Melt

1 serving (Snack Factory) Pretzel Crisps Garlic Parmesan 10 ea
1 serving (Snack Factory) Pretzel Crisps Original 10 ea
6 crackers Crackers Baked Whole Grain Wheat Garden Herb
6 slices Salami
2 serving Sliced Pepperoni
28 grams Swiss Cheese
28 grams Swiss Cheese
1 oz Cheese Colby Jack Slices
1 slice (1 oz) Cheddar Cheese
1 slice (1 oz) Cheddar Cheese

Recipe Directions for Pretzel Crisp/Triscuit Melt

Cut meat and cheese to fit crackers, heat oven to 350, cook for 10-15 min. Serve warm
Categories

Snacks

Nutrition Facts
Serving Size 101.3g
Amount Per Serving
Calories
425
Calories from Fat
254
% Daily Value*
Total Fat
28.2g
43%
Saturated Fat
14.6g
73%
Trans Fat
0.0g
Cholesterol
79mg
26%
Sodium
1011mg
42%
Potassium
73mg
2%
Total Carbohydrates
22.6g
8%
Dietary Fiber
1.7g
7%
Sugars
1.7g
Protein
19.9g
Vitamin A 10% Vitamin C 3%
Calcium 34% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
D-
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
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