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Prawn Gyoza Filling Recipe

Looking for an easy Prawn Gyoza Filling recipe? Learn how to make Prawn Gyoza Filling using healthy ingredients.


Submitted by lisafatbum

Makes 30 servings



Filling for Prawn Gyoza (add won ton wrappers)

Recipe Ingredients for Prawn Gyoza Filling

150 g prawns, cooked and peeled
140 g water chestnuts, canned and drained
2 scallions
110 g spinach leaves
10 g cornflour
1 pinch salt
1 pinch sugar
1 tsp oil
1 tsp soy sauce
1 tsp sesame oil

Recipe Directions for Prawn Gyoza Filling

  1. Mix all ingredients together

  2. Stuff into won ton wrappers

Categories

Appetizers

Nutrition Facts
Serving Size 15.2g
Amount Per Serving
Calories
17
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
30mg
1%
Potassium
49mg
1%
Total Carbohydrates
2.1g
1%
Dietary Fiber
0.1g
0%
Protein
1.3g
Vitamin A 7% Vitamin C 4%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • No saturated fat
  • No sugar
  • High in manganese
  • High in magnesium
  • High in selenium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in cholesterol
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