Pound Cake (Betty Crocker) Recipe

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Looking for an easy Pound Cake (Betty Crocker) recipe? Learn how to make Pound Cake (Betty Crocker) using healthy ingredients.


Submitted by gbear0925

Makes 8 servings



Box mix w/ applesauce. Divides to eight large slices

Recipe Ingredients for Pound Cake (Betty Crocker)

0.67 cup (8 fl oz) Water
2 large Egg, Whole
1/2 cup Cinnamon Apple Sauce
0.33 tbsp Orange Peel
1 pkg Pound Cake Mix
1 tablespoon unsalted butter
1 1/2 tablespoon white flour

Recipe Directions for Pound Cake (Betty Crocker)

  1. butter and flour pan.

  2. beat mix, eggs, water, applesauce, and peel until blended and thick.

  3. add to pan and bake for ~40-50min.

Categories

Eggs, Dessert, Bake

Nutrition Facts
Serving Size 109.6g
Amount Per Serving
Calories
270
Calories from Fat
47
% Daily Value*
Total Fat
5.2g
8%
Saturated Fat
2.3g
11%
Trans Fat
0.5g
Cholesterol
50mg
17%
Sodium
230mg
10%
Potassium
45mg
1%
Total Carbohydrates
52.7g
18%
Dietary Fiber
0.9g
4%
Sugars
29.9g
Protein
3.7g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
    Bad points
  • Very high in sugar
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