Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Potato Salad Recipe

Looking for an easy Potato Salad recipe? Learn how to make Potato Salad using healthy ingredients.


Submitted by sylvia86

Makes 6 servings



The best potato salad ever. I love the bacon and pickle combination

Recipe Ingredients for Potato Salad

4 cup of red potatoes
1 tablespoon of mayonnaise
1 small yellow onion, chopped
3 pickles, chopped
250 g of bacon
1 small red pepper
1 tsp of worcestershire sauce
1/2 tsp of tabasco
1 tsp of lemon juice
1 cup of frozen peas
1 cup of frozen corn

Recipe Directions for Potato Salad

  1. Chop potatoes into bite size pieces, boil until cooked.

  2. Prepare all ingredients in a bowl and stir together.

  3. Don't bother cooking the corn or peas, the heat from the potatoes will thaw them.

  4. Salt and pepper to taste.

Categories

Side Dish, Boil

Nutrition Facts
Serving Size 255.0g
Amount Per Serving
Calories
361
Calories from Fat
170
% Daily Value*
Total Fat
18.9g
29%
Saturated Fat
6.0g
30%
Trans Fat
0.0g
Cholesterol
46mg
15%
Sodium
1416mg
59%
Potassium
841mg
24%
Total Carbohydrates
28.6g
10%
Dietary Fiber
4.7g
19%
Sugars
4.8g
Protein
19.9g
Vitamin A 22% Vitamin C 50%
Calcium 3% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in vitamin C
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement