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Potato Pancakes Recipe

Looking for an easy Potato Pancakes recipe? Learn how to make Potato Pancakes using healthy ingredients.


Submitted by evoniderstein

Makes 2 servings



Potato pancakes for left over mashe potatoes

Recipe Ingredients for Potato Pancakes

1 cup Potatoes, Mashed, Home-prepared, Whole Milk And Butter Added
1 large Egg, Whole
0.25 cup Parmesan, Grated Cheese

Recipe Directions for Potato Pancakes

mix ingredients together in a large powl and pan fry in olive oil or butter until golden broun on both sides
Categories

Potatoes, Breakfast

Nutrition Facts
Serving Size 142.5g
Amount Per Serving
Calories
209
Calories from Fat
94
% Daily Value*
Total Fat
10.5g
16%
Saturated Fat
5.1g
26%
Trans Fat
0.0g
Cholesterol
116mg
39%
Sodium
559mg
23%
Potassium
349mg
10%
Total Carbohydrates
18.3g
6%
Dietary Fiber
1.6g
6%
Sugars
1.8g
Protein
9.9g
Vitamin A 6% Vitamin C 10%
Calcium 18% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sodium
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