Potato Pancakes with Carrots Recipe

Looking for an easy potato pancakes with carrots recipe? Learn how to make potato pancakes with carrots using healthy ingredients.


Submitted by selin3000

Makes 2 servings



Can be eaten with sour cream or sour cream-mushroom sauce.

Recipe Ingredients for potato pancakes with carrots

1 4/5 large potatoe
1 carrot
1/2 onion
1 tbsp wheat flour
1 large egg
1/2 tsp salt
1 tbsp olive oil

Recipe Directions for potato pancakes with carrots

Mix grated potatoes and carrots, finely chopped onion, flour and egg. Add salt (and pepper, if desired). Fry on medium heat in some oil.
Categories

Potatoes, Vegetables, Main Dish, Eastern European, Fry

Nutrition Facts
Serving Size 427.3g
Amount Per Serving
Calories
362
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
106mg
35%
Sodium
659mg
27%
Potassium
1527mg
44%
Total Carbohydrates
60.8g
20%
Dietary Fiber
9.4g
38%
Sugars
6.6g
Protein
9.7g
Vitamin A 105% Vitamin C 115%
Calcium 6% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
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