Potato, Cheddar and Ham Soup Recipe

Looking for an easy Potato, Cheddar and Ham Soup recipe? Learn how to make Potato, Cheddar and Ham Soup using healthy ingredients.


Submitted by missy_me420

Makes 4 servings



All though a little high on calories this soup is very filling and the portion is generous.

Recipe Ingredients for Potato, Cheddar and Ham Soup

2 cups Water
2 cups Potatoes, diced
3 tablespoons melted Butter
1 small Onion, chopped
3 tablespoons All-Purpose Flour
1 Salt and Pepper, to taste
3 cups Milk
1/2 teaspoon White Sugar
1 cup shredded Cheddar Cheese
1 cup diced Ham

Recipe Directions for Potato, Cheddar and Ham Soup

  1. Add water and cubed potatoes to stockpot.

  2. Bring to a boil over medium-high heat.

  3. Reduce heat to medium and boil potatoes until tender, about 20 minutes.

  4. Remove potatoes with slotted spoon to bowl.

  5. Drain stockpot, reserving 1-cup potato water.

  6. Stir in butter, chopped onion, and all-purpose flour.

  7. Season with salt and pepper.

  8. Stir in potatoes, reserved liquid, whole milk, white sugar, cheddar cheese, and diced ham.

  9. Simmer 30 minutes, stirring frequently.

Categories

Soup

Nutrition Facts
Serving Size 473.1g
Amount Per Serving
Calories
419
Calories from Fat
222
% Daily Value*
Total Fat
24.7g
38%
Saturated Fat
14.8g
74%
Trans Fat
0.0g
Cholesterol
86mg
29%
Sodium
761mg
32%
Potassium
740mg
21%
Total Carbohydrates
28.7g
10%
Dietary Fiber
2.7g
11%
Sugars
11.6g
Protein
20.8g
Vitamin A 18% Vitamin C 30%
Calcium 44% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in calcium
  •   Bad points
  • High in saturated fat
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