Pot Roast Slow Cooker Recipe

Looking for an easy Pot Roast slow cooker recipe? Learn how to make Pot Roast slow cooker using healthy ingredients.


Submitted by txgapeach

Makes 10 servings



Pot Roast w-potatoes, green beans, carrots, onions

Recipe Ingredients for Pot Roast slow cooker

35 oz Beef, Chuck
5 cup Beans, Snap, Green
10 oz Potatoes, Red, Flesh And Skin
3 NLEA serving Carrots, Baby
1 slice, large (1/4" thick) Onions
5 serving Brown Gravy Mix 30% Less Sodium

Recipe Directions for Pot Roast slow cooker

Cut excess fat off roast. Place beef roast in crock pot, sprinkle brown gravy mix over meat. Drain green beans (2 cans) pour over meat, add 1-2 cups carrots, add small red potatoes. Cook on high for 6 hours.
Categories

Beef, Main Dish

Nutrition Facts
Serving Size 227.3g
Amount Per Serving
Calories
396
Calories from Fat
233
% Daily Value*
Total Fat
25.9g
40%
Saturated Fat
10.2g
51%
Trans Fat
0.0g
Cholesterol
103mg
34%
Sodium
202mg
8%
Potassium
497mg
14%
Total Carbohydrates
11.5g
4%
Dietary Fiber
2.6g
10%
Sugars
2.2g
Protein
27.9g
Vitamin A 75% Vitamin C 11%
Calcium 4% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sodium
  • Low in sugar
  • High in selenium
  • High in vitamin A
  • High in zinc
  •   Bad points
  • High in saturated fat
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