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Pot Roast with Apples Recipe

Looking for an easy Pot Roast with Apples recipe? Learn how to make Pot Roast with Apples using healthy ingredients.


Submitted by kristenbylenga

Makes 10 servings



Serve with potatoes, a hot vegetable and fresh baked bread. Make a tasty gravy with the sauce.

Recipe Ingredients for Pot Roast with Apples

48 oz Beef, Chuck, Arm Pot Roast
1 tsp Salt, Table
0.5 tsp Pepper, Black
0.5 tsp Ginger, Ground
0.5 tsp Cloves, Ground
3 medium (3") Apples
1 cup, chopped Onions
0.5 cup Apple Juice

Recipe Directions for Pot Roast with Apples

Slow cooker 5-6 hours high, 9-10 on low. Oven - 2.5 hours covered at 350 F.
Categories

Main Dish

Nutrition Facts
Serving Size 220.0g
Amount Per Serving
Calories
336
Calories from Fat
103
% Daily Value*
Total Fat
11.4g
18%
Saturated Fat
4.1g
21%
Trans Fat
0.0g
Cholesterol
137mg
46%
Sodium
324mg
14%
Potassium
494mg
14%
Total Carbohydrates
10.7g
4%
Dietary Fiber
1.7g
7%
Sugars
7.7g
Protein
45.3g
Vitamin A 1% Vitamin C 15%
Calcium 2% Iron 30%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in phosphorus
  • High in selenium
  • Very high in vitamin B12
  • Very high in zinc
  •   Bad points
  • High in cholesterol
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