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Portabella Mushroom Soup Recipe

Looking for an easy portabella mushroom soup recipe? Learn how to make portabella mushroom soup using healthy ingredients.


Submitted by oars

Makes 2 servings



very good soup. i use for scalloped potatoes

Recipe Ingredients for portabella mushroom soup

1 1/2 cup, diced Mushrooms, Portabella
1 cup Milk
1 large Onions, Spring Or Scallions
1/4 tsp Turmeric, Ground
1/4 tsp Kosher Salt
1/4 tsp Spices Ground White Pepper
1/4 cup Vegetable Broth
1/2 T cornstarch

Recipe Directions for portabella mushroom soup

dice mushrooms. onion.put milk in pan.add onion and mushrooms. add broth,spices. but not flour. mix corn starch with water and use to tnicken.
Categories

Soup

Nutrition Facts
Serving Size 231.6g
Amount Per Serving
Calories
200
Calories from Fat
87
% Daily Value*
Total Fat
9.7g
15%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
397mg
17%
Potassium
736mg
21%
Total Carbohydrates
19.2g
6%
Dietary Fiber
1.4g
6%
Sugars
1.7g
Protein
10.5g
Vitamin A 14% Vitamin C 8%
Calcium 34% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • High in calcium
  • High in phosphorus
  • High in potassium
  • High in riboflavin
  •   Bad points
  • High in saturated fat
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