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Pork, Green Peppers, Onions Over Noodles Recipe

Looking for an easy Pork, Green Peppers, Onions over Noodles recipe? Learn how to make Pork, Green Peppers, Onions over Noodles using healthy ingredients.


Submitted by search9286

Makes 2 servings



Pork, Green Peppers, Onions over Noodles

Recipe Ingredients for Pork, Green Peppers, Onions over Noodles

2 oz Peppers, Sweet, Green
2 oz Onions
1 tbsp Soy Sauce
1 Teaspoon Worcestershire Sauce
320 grams Noodles, Egg
10.75 oz Cream of Mushroom Soup
283 grams Pork, Fresh, Loin, Tenderloin

Recipe Directions for Pork, Green Peppers, Onions over Noodles

  1. Cube Pork, Chop Onions and Green Peppers

  2. Cook in oil.

  3. Add Sauces and Soup

  4. Simmer 5 minutes. Serve over Noodles

Categories

Pork, Main Dish

Nutrition Facts
Serving Size 520.8g
Amount Per Serving
Calories
568
Calories from Fat
140
% Daily Value*
Total Fat
15.6g
24%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
156mg
52%
Sodium
1624mg
68%
Potassium
765mg
22%
Total Carbohydrates
56.2g
19%
Dietary Fiber
5.4g
22%
Sugars
4.4g
Protein
46.6g
Vitamin A 3% Vitamin C 42%
Calcium 4% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in sugar
  • High in niacin
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
  •   Bad points
  • High in sodium
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