Pork Chops and Peanut Butter Gravy Recipe

Looking for an easy Pork Chops and Peanut Butter Gravy recipe? Learn how to make Pork Chops and Peanut Butter Gravy using healthy ingredients.


Submitted by nancyvp

Makes 4 servings



East recipe which can be served with mashed potatoes. Very much a comfort food.

Recipe Ingredients for Pork Chops and Peanut Butter Gravy

4 pork chops
2 tbl creamy peanut butter
1 can condensed cream of mushroom soup
10 1/2 ounces of water

Recipe Directions for Pork Chops and Peanut Butter Gravy

Brown pork chops on both sides in a non-stick skillet. Remove chops to a plate. Reduce heat and let the skillet cool down a bit. Add peanut butter to skillet and stir until melted. Add soup and water. Stir until well blended. Return pork chops to gravy mixture, cover and simmer over low heat 25 to 30 minutes.
Categories

Pork, Main Dish, American, Simmer

Nutrition Facts
Serving Size 238.7g
Amount Per Serving
Calories
368
Calories from Fat
256
% Daily Value*
Total Fat
28.4g
44%
Saturated Fat
9.3g
46%
Trans Fat
0.0g
Cholesterol
69mg
23%
Sodium
587mg
24%
Potassium
375mg
11%
Total Carbohydrates
6.7g
2%
Dietary Fiber
0.5g
2%
Sugars
1.9g
Protein
21.2g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in selenium
  • High in thiamin
  •   Bad points
  • High in saturated fat
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