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Plum Clafoutis Recipe

Looking for an easy Plum clafoutis recipe? Learn how to make Plum clafoutis using healthy ingredients.


Submitted by epinephrine

Makes 8 servings



A summery fruit flan ideal for breakfast or dessert

Recipe Ingredients for Plum clafoutis

4 large Egg, Whole
1 cup Milk, Lowfat, Fluid, 1% Milkfat
0.33 cup Sugars, Granulated
3/4 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
2 cup, sliced Plums

Recipe Directions for Plum clafoutis

Beat eggs with sugar, then add milk, then flour. Arrange fruit in the bottom of a 9" skillet or pie plate, pour batter overtop, and bake @ 375 for 10 minutes, then lower heat to 350 and bake another 35 minutes.
Categories

Eggs, Fruits, Breakfast, Brunch, Dessert, FrenchGerman, Bake, Vegetarian

Nutrition Facts
Serving Size 116.7g
Amount Per Serving
Calories
142
Calories from Fat
27
% Daily Value*
Total Fat
3.0g
5%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
94mg
31%
Sodium
49mg
2%
Potassium
157mg
4%
Total Carbohydrates
23.6g
8%
Dietary Fiber
0.9g
4%
Sugars
14.1g
Protein
5.7g
Vitamin A 6% Vitamin C 6%
Calcium 5% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sodium
  • High in riboflavin
  • High in selenium
  •   Bad points
  • Very high in cholesterol
  • Very high in sugar
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