Pizza Sandwich Recipe

Looking for an easy Pizza Sandwich recipe? Learn how to make Pizza Sandwich using healthy ingredients.


Submitted by michrun

Makes 5 servings



NOTE: Focaccia bread can be found in the bakery section of most supermarkets. It is often available in different flavors, such as tomato, herb, cheese and onion.

Recipe Ingredients for Pizza Sandwich

12 oz (1 loaf) Italian bread or focaccia bread
1/2 cup prepared pizza sauce
20 slices pepperoni
8 slices (1 oz each) mozzarella cheese
2 1/4 oz (1 can) sliced mushrooms, drained
1 tsp red pepper flakes (optional)
2 tbsp olive oil

Recipe Directions for Pizza Sandwich

  1. Place bread on cutting board; cut in half horizontally. Spread cut sides of both halves with pizza sauce. Layer bottom half with pepperoni, cheese and mushrooms; sprinkle with red pepper flaked, if desired. Close sandwich with top half of bread. Brush outsides of sandwich lightly with olive oil.

  2. Place large nonstick skillet over medium heat until hot. Add sandwich; press down lightly with spatula or weight down with small plate. Cook sandwich 4 to 5 minutes per side or until cheese melts and sandwich is golden brown. Cut into wedges to serve.

Categories

Breads, Italian

Nutrition Facts
Serving Size 178.4g
Amount Per Serving
Calories
502
Calories from Fat
245
% Daily Value*
Total Fat
27.2g
42%
Saturated Fat
10.4g
52%
Trans Fat
0.3g
Cholesterol
48mg
16%
Sodium
1101mg
46%
Potassium
306mg
9%
Total Carbohydrates
39.7g
13%
Dietary Fiber
2.7g
11%
Sugars
3.2g
Protein
23.4g
Vitamin A 10% Vitamin C 2%
Calcium 39% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
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