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Pizza Margherita Recipe

Looking for an easy Pizza Margherita recipe? Learn how to make Pizza Margherita using healthy ingredients.


Submitted by mags310

Makes 4 servings



With balsamic, TJ's whole wheat pizza crust and reduced fat mozzarella.

Recipe Ingredients for Pizza Margherita

16 ounce whole wheat pizza crust dough
1 teaspoon olive oil
8 garlic cloves
4 tomatoes
1 cup reduced fat mozzarella
1 teaspoon balsamic vinegar
1/2 cup basil
1/8 teaspoon salt
1/8 teaspoon black pepper

Recipe Directions for Pizza Margherita

  1. Preheat oven to 400.

  2. Unroll crust dough onto a baking sheet coated with cooking spray; pat into a 13 x 11-inch rectangle. Bake at 400 for 8 minutes. Remove crust from oven, and brush with 1/2 teaspoon oil. Rub crust with cut sides of garlic.

  3. Arrange tomato slices on crust, leaving a 1/2-inch border; sprinkle evenly with cheese. Bake at 400 for 12 minutes or until cheese melts and crust is golden.

  4. Combine 1/2 teaspoon oil and vinegar, stirring with a whisk.

  5. Sprinkle pizza evenly with sliced basil, salt, and pepper. Drizzle the vinegar mixture evenly over the pizza. Cut pizza into 8 pieces.

Categories

Appetizers, First Course, Main Dish, Side Dish, Snacks

Nutrition Facts
Serving Size 276.0g
Amount Per Serving
Calories
361
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
758mg
32%
Potassium
326mg
9%
Total Carbohydrates
55.7g
19%
Dietary Fiber
5.7g
23%
Sugars
3.3g
Protein
17.5g
Vitamin A 30% Vitamin C 30%
Calcium 23% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
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