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Pizza Dough Recipe

Looking for an easy Pizza dough recipe? Learn how to make Pizza dough using healthy ingredients.


Submitted by singing_girl

Makes 10 servings



Great Italian dough recipe for thin and crispy base pizzas

Recipe Ingredients for Pizza dough

660 strong bread flour flour
7 g yeast
2 tsp salt
25 g olive oil
50 warmed 1% milk
325 warm water

Recipe Directions for Pizza dough

  1. Make the dough: mix the flour, yeast and salt together in a large mixing bowl and stir in the olive oil and milk. Gradually add the water, mixing well to form a soft dough.

  2. Turn the dough out on to a floured work surface and knead for about five minutes, until smooth and elastic. Transfer to a clean bowl, cover with a damp tea towel and leave to rise for about 1 hours, until doubled in size.

  3. When the dough has risen, knock it back, then knead again until smooth, roll into a ball and set aside for 30 minutes to 1 hour until risen again.

  4. Divide the dough into 10 balls and let them rest for at least half an hour, then roll each out onto a lightly floured work surface to desired thickness/size

  5. Preheat the oven to its highest setting.

  6. Spread a little passata (or homemade tomato sauce) over each pizza base and top with your favourite toppings.

  7. Bake the pizzas in the oven until the bases are crisp and golden-brown around the edges and any cheese on the topping has melted.

  8. Notes - I make these in bulk and roll them out and freeze them with layers of foil or baking paper between them. To use, take out of the freezer and add your toppings and bake from frozen. They come out great!

Categories

Main Dish, Italian

Nutrition Facts
Serving Size 107.9g
Amount Per Serving
Calories
266
Calories from Fat
29
% Daily Value*
Total Fat
3.2g
5%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
470mg
20%
Potassium
93mg
3%
Total Carbohydrates
50.9g
17%
Dietary Fiber
1.9g
8%
Sugars
0.4g
Protein
7.3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Very low in sugar
  • High in selenium
  • High in thiamin
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