Pizza Dough Recipe

Looking for an easy Pizza Dough recipe? Learn how to make Pizza Dough using healthy ingredients.


Submitted by sunandsand8765

Makes 6 servings



Pizza dough recipe from Bon Appetit with the addition of garlic powder, spices and whole wheat flour.

Recipe Ingredients for Pizza Dough

3/4 cup warm water
1/4 oz yeast
1 1/2 cups all purpose flour
1/2 cups whole wheat flour
1/2 teaspoon sugar
1 teaspoon garlic powder
3/4 teaspoon salt
1 tsp dried marjoram
1 tsp dried oregano
3 tablespoons olive oil
1 tbsp olive oil
4 tbsp corn meal

Recipe Directions for Pizza Dough

  1. Pour 3/4 cup warm water into small bowl; stir in yeast. Let stand until yeast dissolves, about 5 minutes.

  2. Brush large bowl lightly with olive oil. Mix 2 cups flour, sugar, and salt in processor. Add yeast mixture and 3 tablespoons oil; process until dough forms a sticky ball. Transfer to lightly floured surface. KNEAD dough until smooth, adding more flour by tablespoonfuls if dough is very sticky, about 1 minute. Transfer to prepared bowl; turn dough in bowl to coat with oil. Cover bowl with plastic wrap and let dough rise in warm draft-free area until doubled in volume, about 1 hour. PUNCH down dough. DO AHEAD Can be made 1 day ahead. Store in airtight container in refrigerator. ROLL out dough according to recipe instructions. (Start in center of dough, working outward toward edges but not rolling over them.)

Categories

Breads

Nutrition Facts
Serving Size 87.8g
Amount Per Serving
Calories
254
Calories from Fat
86
% Daily Value*
Total Fat
9.6g
15%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
293mg
12%
Potassium
92mg
3%
Total Carbohydrates
36.5g
12%
Dietary Fiber
2.0g
8%
Sugars
0.6g
Protein
5.3g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • No cholesterol
  • Very low in sugar
  • High in thiamin
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