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Pita Chips Recipe

Looking for an easy Pita Chips recipe? Learn how to make Pita Chips using healthy ingredients.


Submitted by diamondcess14

Makes 2 servings



A healthy, crunchy snack packed with flavor.

Recipe Ingredients for Pita Chips

2 pitas
1 tablespoon extra virgin olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
1/4 teaspoon salt

Recipe Directions for Pita Chips

Preheat oven to 400 degrees. Cut pitas into eighths. Spread in one layer on a cookie sheet. Drizzle with olive oil and sprinkle garlic powder, onion powder, black pepper and salt over the top. Bake for 4-5 minutes. Serve as snack or with a dip.
Categories

Appetizers, Snacks

Nutrition Facts
Serving Size 71.2g
Amount Per Serving
Calories
236
Calories from Fat
68
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
614mg
26%
Potassium
112mg
3%
Total Carbohydrates
36.0g
12%
Dietary Fiber
1.8g
7%
Sugars
1.5g
Protein
5.9g
Vitamin A 0% Vitamin C 1%
Calcium 6% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in sodium
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