Pink Salmon Patties Recipe

Looking for an easy Pink Salmon Patties recipe? Learn how to make Pink Salmon Patties using healthy ingredients.


Submitted by sma033

Makes 4 servings



http://recipes.sparkpeople.com/recipe-detail.asp?recipe=476392

Recipe Ingredients for Pink Salmon Patties

1 can tuna (salmon)
1/2 medium onion
1 stalk celery
1/4 green bell pepper
1 egg or equivalent egg substitute
1/2 cup bread crumbs
1/2 tsp chili powder
1/2 tsp old bay seasoning

Recipe Directions for Pink Salmon Patties

  1. finely chop celery, onion, and pepper. Remove the skin and bones from a can of salmon. Combine the vegetables, egg, salmon, bread-

  2. crumbs and seasonin together. Using a

  3. icecream scoop place dippers of the mixture

  4. onto a well oiled griddle, cook about 5 minutes on each side ( until browned). Remove from heat

  5. Top with Ketchup if desired.

Categories

Main Dish

Nutrition Facts
Serving Size 95.1g
Amount Per Serving
Calories
161
Calories from Fat
50
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
60mg
20%
Sodium
152mg
6%
Potassium
242mg
7%
Total Carbohydrates
11.8g
4%
Dietary Fiber
1.2g
5%
Sugars
1.9g
Protein
15.3g
Vitamin A 9% Vitamin C 18%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • High in vitamin B12
  • High in vitamin C
  •   Bad points
  • High in cholesterol
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