Pineapple Stuffing Recipe

Looking for an easy Pineapple Stuffing recipe? Learn how to make Pineapple Stuffing using healthy ingredients.


Submitted by wzlst

Makes 12 servings



Easy, delicious (and fattening!) side for ham

Recipe Ingredients for Pineapple Stuffing

8 slices whole wheat bread, cubed
1/2 cup melted butter
1/2 c sugar
4 eggs, beaten
1 c 1% milk
20 oz crushed pineapple

Recipe Directions for Pineapple Stuffing

  1. Preheat oven to 350.

  2. Combine and bake in 9" square pan or other casserole 45-60 minutes until golden brown and bubbling.

Categories

Fruits, Breads, Side Dish, American

Nutrition Facts
Serving Size 118.7g
Amount Per Serving
Calories
199
Calories from Fat
90
% Daily Value*
Total Fat
10.0g
15%
Saturated Fat
5.6g
28%
Trans Fat
0.2g
Cholesterol
83mg
28%
Sodium
173mg
7%
Potassium
150mg
4%
Total Carbohydrates
23.4g
8%
Dietary Fiber
1.9g
8%
Sugars
15.2g
Protein
5.3g
Vitamin A 8% Vitamin C 38%
Calcium 6% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in manganese
  • High in selenium
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sugar
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