Pesto Thorn's Pesto Blast! [2 Tbsp] Recipe

Looking for an easy Pesto Thorn's Pesto Blast! [2 Tbsp] recipe? Learn how to make Pesto Thorn's Pesto Blast! [2 Tbsp] using healthy ingredients.


Submitted by chicothorn

Makes 34 servings



Traditional Pesto with a kick! 1 serving = 2 tbsp = 29 grams

Recipe Ingredients for Pesto Thorn's Pesto Blast! [2 Tbsp]

6 cups fresh basil
1 cup virgin olive oil
1 cup Parmesan cheese
1 cup walnuts
1 cup minced dry garlic
1 cup lemon juice
1 tsp salt
2 tbsp pepper

Recipe Directions for Pesto Thorn's Pesto Blast! [2 Tbsp]

  1. Trim basil from stems and chop into large bowl.

  2. Combine in blender: olive oil, lemon juice, salt, pepper and walnuts.

  3. Blend for 20 seconds.

  4. Add 1/3 cheese, 1/3 garlic, then fill blender with basil.

  5. With the blender OFF use a spoon to push new ingredients down into already blended ingredients.

  6. Pulse blender until smooth.

  7. Repeat until blender is completely full and ingredients are all added.

  8. Pour into Ziploc containers.

  9. Stores for 1 week in refrigerator-May be frozen for later use.

Categories

Appetizers

Nutrition Facts
Serving Size 29.0g
Amount Per Serving
Calories
101
Calories from Fat
85
% Daily Value*
Total Fat
9.4g
14%
Saturated Fat
1.5g
7%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
116mg
5%
Potassium
65mg
2%
Total Carbohydrates
2.8g
1%
Dietary Fiber
0.5g
2%
Sugars
0.3g
Protein
2.5g
Vitamin A 5% Vitamin C 9%
Calcium 5% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  • Very low in sugar
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