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Pesto Pizza with Feta and Tomatoes Recipe

Looking for an easy Pesto Pizza with Feta and Tomatoes recipe? Learn how to make Pesto Pizza with Feta and Tomatoes using healthy ingredients.


Submitted by carmen_wald

Makes 8 servings



Slightly modified from http://lifeasmom.com/2010/06/ultimate-recipe-swap-anything-goes-2.html

Recipe Ingredients for Pesto Pizza with Feta and Tomatoes

16 oz Trader Joes Whole Wheat Pizza Dough
1/2 cup basil pesto
1 roma tomato, chopped
1/2 cup mozzarella cheese
1/2 cup feta cheese crumbles

Recipe Directions for Pesto Pizza with Feta and Tomatoes

  1. Preheat oven to 475.

  2. Grease pizza pan and form dough to fit. (I use rectangle pans).

  3. Spread pesto over surface.

  4. Sprinkle on tomatoes and cheeses.

  5. Bake for 10 ? 12 minutes until crust is crisp, cheese is melted, and toppings are hot.

Categories

Main Dish

Nutrition Facts
Serving Size 97.0g
Amount Per Serving
Calories
168
Calories from Fat
47
% Daily Value*
Total Fat
5.2g
8%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
375mg
16%
Potassium
62mg
2%
Total Carbohydrates
25.8g
9%
Dietary Fiber
2.5g
10%
Sugars
0.7g
Protein
7.9g
Vitamin A 7% Vitamin C 8%
Calcium 8% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
  • Low in sugar
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