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Pepper Steak Recipe

Looking for an easy Pepper Steak recipe? Learn how to make Pepper Steak using healthy ingredients.


Submitted by bgillett1

Makes 2 servings



This pepper steak recipe is winning!

Recipe Ingredients for Pepper Steak

8 oz Beef, Round, Top Round
2 tbsp Soy Sauce
0.5 fl oz Water
2 clove Garlic
2 dash Pepper, Black
0.332 oz Cornstarch
2 tbsp Oil, Vegetable Corn, Salad Or Cooking
16 oz Pepper Stir Fry
4 oz Mushrooms

Recipe Directions for Pepper Steak

  1. Partially freeze beef; cut on the bias into thin slices. For marinade, stir together soy sauce, water, garlic, and pepper. Add beef, stirring to coat well. Cover and marinated at room temperature for 30 minutes or in the refrigerator for 2 hours, stirring occasionally. Drain beef, reserving marinade. Add enough water to reserved marinade to make 1/3 cup. Stir in cornstarch. Set cornstarch mixture aside.

  2. Preheat a medium skillet over high heat; add oil. Add pepper pieces, green onion, and mushrooms; stir-fry about 2 minutes or until vegetables are crisp-tender. Remove vegetables from skillet. (Add more oil as necessary during cooking.)

  3. Add beef to the skillet. Stir-fry for 2 to 3 minutes or until done. Push mixture from center of the skillet.

  4. Stir cornstarch mixture; add to center of the skillet. Cook and stir until thickened and bubbly. Cook and stir for 30 seconds more. Return vegetables; stir ingredients together. Stir in tomatoes. Cook and stir for 1 minute more.

Categories

Main Dish, Asian

Nutrition Facts
Serving Size 444.0g
Amount Per Serving
Calories
455
Calories from Fat
222
% Daily Value*
Total Fat
24.7g
38%
Saturated Fat
5.9g
30%
Trans Fat
0.0g
Cholesterol
96mg
32%
Sodium
1115mg
46%
Potassium
707mg
20%
Total Carbohydrates
20.5g
7%
Dietary Fiber
5.8g
23%
Sugars
11.3g
Protein
40.5g
Vitamin A 20% Vitamin C 54%
Calcium 2% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in selenium
  • High in vitamin B12
  • High in vitamin C
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