Penne with Green Olive Pesto Recipe

Looking for an easy Penne with Green Olive Pesto recipe? Learn how to make Penne with Green Olive Pesto using healthy ingredients.


Submitted by jjeahall

Makes 4 servings



This great pasta dish can be served hot or cold for a delicious summer meal or side dish.

Recipe Ingredients for Penne with Green Olive Pesto

12 oz penne
8 oz green olives
1/4 cup sliced almonds, toasted
1/2 cup flat leaf parsley
1/4 teaspoon black pepper
1 teaspoon minced garlic
2 tablespoons water
1 teaspoon white wine vinegar
1/4 cup parmesan cheese

Recipe Directions for Penne with Green Olive Pesto

  1. Place a quart size bag on small bag holder and add:

  2. olive paste

  3. ground almonds

  4. parsley

  5. black pepper

  6. garlic

  7. water

  8. vinegar

  9. Mix together in bag.

  10. Take bag of sauce and bag of pasta and place in a storage bag. Label and seal.

Categories

Main Dish

Nutrition Facts
Serving Size 170.9g
Amount Per Serving
Calories
356
Calories from Fat
95
% Daily Value*
Total Fat
10.6g
16%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
68mg
23%
Sodium
632mg
26%
Potassium
254mg
7%
Total Carbohydrates
52.1g
17%
Dietary Fiber
2.4g
10%
Sugars
0.4g
Protein
14.1g
Vitamin A 18% Vitamin C 19%
Calcium 16% Iron 31%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Very low in sugar
  • High in thiamin
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