Penne Bake Recipe

Looking for an easy Penne Bake recipe? Learn how to make Penne Bake using healthy ingredients.


Submitted by negrete91

Makes 8 servings



It's an easy Italian pasta bake that the family will love.

Recipe Ingredients for Penne Bake

1 lb. Extra Lean Ground Beef
16 oz Whole Wheat Penne Pasta
27 oz Prego Spaghetti Sauce
1/3 cup Kraft Reduced Fat Grated Parmesan Cheese
1 1/2 cups Sargento Reduced Fat Mozzarella Shredded Cheese

Recipe Directions for Penne Bake

  1. PREHEAT oven to 375F. Brown meat in large skillet; drain. Add pasta (cooked and drained), sauce and half of the Parmesan cheese; mix well.

  2. SPOON into 13x9-inch baking dish. Top with mozzarella cheese and remaining Parmesan cheese.

  3. BAKE 25 min. or until heated through.

Categories

Main Dish

Nutrition Facts
Serving Size 234.2g
Amount Per Serving
Calories
416
Calories from Fat
100
% Daily Value*
Total Fat
11.1g
17%
Saturated Fat
4.4g
22%
Trans Fat
0.0g
Cholesterol
54mg
18%
Sodium
687mg
29%
Potassium
482mg
14%
Total Carbohydrates
50.1g
17%
Dietary Fiber
8.1g
32%
Sugars
8.0g
Protein
32.1g
Vitamin A 12% Vitamin C 3%
Calcium 23% Iron 27%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
   
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