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Peggy's Rice Recipe

Looking for an easy Peggy's Rice recipe? Learn how to make Peggy's Rice using healthy ingredients.


Submitted by boulerice

Makes 22 servings



Easy rice recipe. 1 serving = 1 cup

Recipe Ingredients for Peggy's Rice

11 cup Rice, White, Cooked from 4 cups uncooked
16 tbsp Naturally Brewed Soya Sauce
4 medium (2-1/2" dia) Onions
4 stalk, large (11"-12" long) Celery
2 cup, whole Mushrooms
2 packet Soup, Onion Mix, Dehydrated, Dry Form
4 piece, cooked, excluding refuse Pork, Fresh, Loin, Tenderloin
0.66 cup Olive Oil

Recipe Directions for Peggy's Rice

All into covered large roaster. Stir then bake at 350 for one hour. Mid-cook give big stir. Do not overcook.
Categories

Rice, Main Dish

Nutrition Facts
Serving Size 182.3g
Amount Per Serving
Calories
265
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
44mg
15%
Sodium
469mg
20%
Potassium
330mg
9%
Total Carbohydrates
26.1g
9%
Dietary Fiber
0.8g
3%
Sugars
1.7g
Protein
18.3g
Vitamin A 0% Vitamin C 3%
Calcium 2% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in thiamin
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