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Peanut Butter Swirl Brownies Recipe

Looking for an easy Peanut Butter Swirl Brownies recipe? Learn how to make Peanut Butter Swirl Brownies using healthy ingredients.


Submitted by kjmreddragon77

Makes 35 servings



Peanut Swirl Brownies 2007, Ina Garten, All Rights Reserved

Recipe Ingredients for Peanut Butter Swirl Brownies

1 pound unsalted butter
1 pound semisweet chocolate chips
6 ounces semisweet chocolate chips
5 ounces peanut butter chips
6 ounces unsweetened chocolate
7 large eggs
3 tablespoons instant coffee
2 tablespoons pure vanilla extract
2 1/4 cups sugar
1 1/4 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon kosher salt
3/4 cup smooth peanut butter

Recipe Directions for Peanut Butter Swirl Brownies

  1. Preheat the oven to 350 degrees F. Butter and flour a 12 by 18 by 1 1/2-inch sheet pan.

  2. Melt together the butter, 1 pound of chocolate chips, and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. In a large bowl, stir (do not beat) together the eggs, coffee granules, vanilla, and sugar. Stir the warm chocolate mixture into the egg mixture and allow to cool to room temperature.

  3. In a medium bowl, sift together 1 cup of flour, the baking powder, and salt. Add to the cooled chocolate mixture. Toss the remaining 12 ounces of chocolate chips in a medium bowl with 1/4 cup of flour, then add them to the chocolate batter. Pour into the prepared sheet pan. Spoon the peanut butter over the top of the chocolate mixture and using a knife, swirl it through the chocolate mixture.

  4. Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough. Bake for about 10 to 15 minutes more or until a toothpick comes out clean. Do not overbake! Allow to cool thoroughly, refrigerate, and cut into large squares.

Categories

Dessert, Snacks

Nutrition Facts
Serving Size 75.2g
Amount Per Serving
Calories
342
Calories from Fat
208
% Daily Value*
Total Fat
23.1g
36%
Saturated Fat
13.3g
66%
Trans Fat
0.0g
Cholesterol
70mg
23%
Sodium
162mg
7%
Potassium
143mg
4%
Total Carbohydrates
33.2g
11%
Dietary Fiber
2.6g
10%
Sugars
26.1g
Protein
5.1g
Vitamin A 7% Vitamin C 0%
Calcium 4% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
  • Contains alcohol
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