Peanut Butter Pie Recipe

Looking for an easy Peanut butter pie recipe? Learn how to make Peanut butter pie using healthy ingredients.


Submitted by kjoh_berry

Makes 8 servings



add peanut butter after cooking pudding.

Recipe Ingredients for Peanut butter pie

1/2 cup flour
4 tablespoon oleo
4 T peanut butter
4 cup skim milk
0.16 ounce (sugar free) pudding
6 tablespoon sugar
2 teaspoon sugar

Recipe Directions for Peanut butter pie

  1. mic for 8 min about stirring every 2 mins bring to boil

  2. add peanut butter after pudding is cooked

  3. put in cool crust

  4. add meringue bake 350 for 20 min

Categories

Dessert

Nutrition Facts
Serving Size 156.4g
Amount Per Serving
Calories
210
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
178mg
7%
Potassium
255mg
7%
Total Carbohydrates
24.6g
8%
Dietary Fiber
0.7g
3%
Sugars
17.5g
Protein
7.0g
Vitamin A 10% Vitamin C 0%
Calcium 16% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement