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Peanut Butter Fudge Recipe

Looking for an easy Peanut Butter Fudge recipe? Learn how to make Peanut Butter Fudge using healthy ingredients.


Submitted by moeb1

Makes 100 servings



Old-fashioned peanut butter fudge

Recipe Ingredients for Peanut Butter Fudge

4 cups sugar
1 can evaporated milk
1 tsp vanilla
1/2 cup butter
10 oz peanut butter chips
16 oz crunchy peanut butter
7 oz marshmallow creme

Recipe Directions for Peanut Butter Fudge

  1. Combine milk and sugar in a large pot and place on medium heat.

  2. Stirring occasionally, add butter and vanilla once mixture comes to a boil.

  3. Boil for 10 minutes and turn off heat.

  4. Add peanut butter, marshmallow creme, and peanut chips quickly and stir.

  5. Pour mixture into 2-baking dishes so that mixture is approximately 1/2" thick.

  6. Let cool and serve.

Categories

Dessert, Christmas, Advance

Nutrition Facts
Serving Size 22.2g
Amount Per Serving
Calories
91
Calories from Fat
39
% Daily Value*
Total Fat
4.3g
7%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
36mg
1%
Potassium
41mg
1%
Total Carbohydrates
12.7g
4%
Dietary Fiber
0.3g
1%
Sugars
11.3g
Protein
1.4g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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