Peanut Butter Blossoms Recipe

Looking for an easy Peanut Butter Blossoms recipe? Learn how to make Peanut Butter Blossoms using healthy ingredients.


Submitted by soitwouldseem

Makes 48 servings



Originally the Hershey's Kitchens' recipe. Can be found at http://www.hersheys.com/recipes/recipes/detail.asp?id=5191

Recipe Ingredients for Peanut Butter Blossoms

213 grams HERSHEY'S KISSES Brand Milk Chocolates
1/2 cup shortening
3/4 cup Chunky Peanut Butter
1/3 cup granulated sugar
1/3 cup light brown sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla extract
1 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/8 cup Granulated sugar

Recipe Directions for Peanut Butter Blossoms

  1. Heat oven to 375F. Remove wrappers from chocolates.

  2. Beat shortening and peanut butter in large bowl until well blended. Add 1/3 cup granulated sugar and brown sugar; beat until fluffy. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into peanut butter mixture.Shape dough into 1-inch balls. Roll in granulated sugar; place on ungreased cookie sheet.

  3. Bake 8 to 10 minutes or until lightly browned. Immediately press a chocolate into center of each cookie; cookie will crack around edges.

  4. Remove from cookie sheet to wire rack. Cool completely. About 4 dozen cookies.

Categories

Dessert

Nutrition Facts
Serving Size 17.9g
Amount Per Serving
Calories
91
Calories from Fat
52
% Daily Value*
Total Fat
5.8g
9%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
5mg
2%
Sodium
75mg
3%
Potassium
36mg
1%
Total Carbohydrates
8.1g
3%
Dietary Fiber
0.5g
2%
Sugars
5.4g
Protein
1.8g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in cholesterol
  •   Bad points
  • High in sugar
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