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Peanut Butter Banana Brownies Recipe

Looking for an easy peanut butter banana brownies recipe? Learn how to make peanut butter banana brownies using healthy ingredients.


Submitted by maurwood

Makes 16 servings



this is a recipe altered from the always order dessert blog.

Recipe Ingredients for peanut butter banana brownies

12 oz semi-sweet chocolate chips
1/4 cup peanut butter
1/2 cup unsweetened applesauce
1 cup banana, mashed
2 large eggs
2 large egg whites
1/2 c Sugar
1/4 cup agave syrup
1/4 cup plain yogurt
1 tablespoon vanilla extract
1 1/2 cups all-purpose flour
3/4 teaspoon Kosher salt
1/2 teaspoon baking soda

Recipe Directions for peanut butter banana brownies

  1. Preheat oven to 350 degrees. Grease a 9" or 8" square baking pan and line with a long strip of parchment paper that covers the bottom and overhangs on both sides (this will help you pull the cake out once it's ready.) Set aside.

  2. Combine the chopped chocolate (or chips, if using), peanut butter, and olive oil in a small saucepan over low heat. Stir until the chocolate and peanut butter is melted and evenly combined. Pour into a large bowl and let cool for 2 minutes.

  3. Whisk in the mashed bananas, followed by the eggs, one at a time until all three are fully incorporated into the mixture. Stir in the sugar and vanilla extract.

  4. In a separate bowl, whisk together the flour, salt, and baking soda, then stir into the wet batter until fully incorporated. Pour the batter into the prepared baking pan, smoothing out the top. Bake for about 18-20 minutes or until just set. A tester inserted into the center should come out a little bit fudgy, but not wet. Remove from oven and let cool at room temperature for 15 minutes. Transfer to the refrigerator to set. Once firm (about 20 minutes), cut into bars and serve. Dust with confectioner's sugar if desired. (Can also be served warm.)

Categories

Chocolate, Dessert, American, Bake, Vegetarian

Nutrition Facts
Serving Size 80.7g
Amount Per Serving
Calories
231
Calories from Fat
72
% Daily Value*
Total Fat
8.0g
12%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
27mg
9%
Sodium
257mg
11%
Potassium
126mg
4%
Total Carbohydrates
36.1g
12%
Dietary Fiber
1.6g
6%
Sugars
17.1g
Protein
4.5g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in sugar
  • Contains alcohol
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