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Peanut Brittle. Recipe

Looking for an easy Peanut brittle. recipe? Learn how to make Peanut brittle. using healthy ingredients.


Submitted by butter4rum

Makes 16 servings



Awesome peanut brittle. Double the recipe if making for a party.

Recipe Ingredients for Peanut brittle.

1 cup sugar
1/2 cup corn syrup
1/4 teaspoon salt
1/4 cup water
1 cup peanuts
2 tablespoons butter, softened
1 teaspoon baking soda

Recipe Directions for Peanut brittle.

  1. Grease a large cookie sheet. Set aside.

  2. In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Stir until sugar is dissolved. Stir in peanuts. Set candy thermometer in place, and continue cooking. Stir frequently until temperature reaches 300 degrees F (150 degrees C), or until a small amount of mixture dropped into very cold water separates into hard and brittle threads.

  3. Remove from heat; immediately stir in butter or margarine and baking soda; pour at once onto cookie sheet. With 2 forks, lift and pull peanut mixture into rectangle about 14x12 inches; cool. Snap candy into pieces.

Categories

Dessert

Nutrition Facts
Serving Size 37.2g
Amount Per Serving
Calories
140
Calories from Fat
53
% Daily Value*
Total Fat
5.9g
9%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
127mg
5%
Potassium
65mg
2%
Total Carbohydrates
21.3g
7%
Dietary Fiber
0.7g
3%
Sugars
20.2g
Protein
2.3g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in cholesterol
  •   Bad points
  • Very high in sugar
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