Peach Preserves Recipe

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Looking for an easy Peach Preserves recipe? Learn how to make Peach Preserves using healthy ingredients.


Submitted by mbieker1

Makes 64 servings



From here: http://allrecipes.com//Recipe/peach-preserves/Detail.aspx

Recipe Ingredients for Peach Preserves

1300 grams peaches
900 grams sugar

Recipe Directions for Peach Preserves

  1. Crush 1 cup chopped peaches in the bottom of a large saucepan. Add remaining peaches, and set pan over medium-low heat. Bring to a low boil, and cook for about 20 minutes or until peaches become liquid (my family likes a few bits of peach left) .

  2. Pour peaches into a bowl, and then measure 6 cups back into the pan. Add sugar, and bring to a boil over medium heat. Gradually stir in dry pectin, and boil for 1 minute.

  3. Remove from heat after 1 minute, and transfer to sterilized jars. Process in hot water bath canner for 10 minutes. Let cool, and place on shelf.

Categories

Fruits, Breakfast, Brunch, Dessert, American, Simmer

Nutrition Facts
Serving Size 34.4g
Amount Per Serving
Calories
62
Calories from Fat
1
% Daily Value*
Total Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
39mg
1%
Total Carbohydrates
16.0g
5%
Dietary Fiber
0.3g
1%
Sugars
15.8g
Protein
0.2g
Vitamin A 1% Vitamin C 2%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • No saturated fat
  • No cholesterol
  • No sodium
  •   Bad points
  • Very high in sugar
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