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Peach Cobbler Recipe

Looking for an easy Peach Cobbler recipe? Learn how to make Peach Cobbler using healthy ingredients.


Submitted by superdude1

Makes 9 servings



From Epicurious: http://www.epicurious.com/recipes/food/views/PEACH-COBBLER-102277

Recipe Ingredients for Peach Cobbler

6 large peaches, cut into thin wedges
1/4 cup sugar
1 tablespoon lemon juice
1 teaspoon cornstarch
1 cup all-purpose flour
1/2 c rolled oats
1/2 cup brown sugar
1 teaspoon baking powder
1/2 teaspoon salt
3/8 c butter, cold and cut into small pieces
1/4 cup boiling water

Recipe Directions for Peach Cobbler

  1. Cook peaches: Preheat oven to 425F.

  2. Toss peaches with sugar, lemon juice, and cornstarch in a 2-qt. nonreactive baking dish and bake in middle of oven 10 minutes.

  3. Make topping while peaches bake:

  4. Stir together flour, sugar, baking powder, and salt. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined.

  5. Remove peaches from oven and drop spoonfuls of topping over them. Bake in middle of oven until topping is golden, about 25 minutes. (Topping will spread as it bakes.)

Categories

Dessert

Nutrition Facts
Serving Size 155.6g
Amount Per Serving
Calories
231
Calories from Fat
75
% Daily Value*
Total Fat
8.3g
13%
Saturated Fat
4.9g
24%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
187mg
8%
Potassium
302mg
9%
Total Carbohydrates
37.8g
13%
Dietary Fiber
2.4g
10%
Sugars
22.2g
Protein
3.0g
Vitamin A 12% Vitamin C 13%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in saturated fat
  • Very high in sugar
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