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Paula's Chicken Artichoke Spaghetti Recipe

Looking for an easy Paula's chicken artichoke spaghetti recipe? Learn how to make Paula's chicken artichoke spaghetti using healthy ingredients.


Submitted by dalledog

Makes 7 servings



chicken, artichoke, olives, capers, tomatoes in olive oil over spaghetti

Recipe Ingredients for Paula's chicken artichoke spaghetti

3 cups chicken breasts
10 oz spaghetti
200 grams artichoke hearts
200 grams black olives
4 tbsp capers
4 roma tomatoes
1/2 cup olive oil
2 tsp dried basil
1/2 tsp salt
1/2 tsp pepper
4 garlic cloves
1 cup mushrooms

Recipe Directions for Paula's chicken artichoke spaghetti

  1. Cook chicken in olive oil then dice

  2. dice tomatoes and cook for couple of minutes in olive once chicken has been removed

  3. drain noodles

  4. mix all ingrediants together in a large bowl and serve

Categories

Main Dish

Nutrition Facts
Serving Size 260.8g
Amount Per Serving
Calories
432
Calories from Fat
217
% Daily Value*
Total Fat
24.1g
37%
Saturated Fat
3.9g
20%
Trans Fat
0.0g
Cholesterol
83mg
28%
Sodium
655mg
27%
Potassium
536mg
15%
Total Carbohydrates
31.0g
10%
Dietary Fiber
3.6g
14%
Sugars
2.3g
Protein
24.3g
Vitamin A 16% Vitamin C 23%
Calcium 7% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
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