Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Pasta with Vegetables Recipe

Looking for an easy Pasta with vegetables recipe? Learn how to make Pasta with vegetables using healthy ingredients.


Submitted by elenasmg

Makes 1 serving



Custom made. Bar/Restaurant "Posolstvoto" 400 g 6.90 BGN

Recipe Ingredients for Pasta with vegetables

200 grams Spaghetti
100 grams Tomatoes
2 tbsp Black Olives
1/2 cup Arugula
1 tbsp Olive Oil

Recipe Directions for Pasta with vegetables

Cook the pasta. Cook the vegetables in the olive oil. Add the cooked pasta. Serve hot.
Categories

Pasta, Main Dish, Italian, Vegetarian

Nutrition Facts
Serving Size 353.5g
Amount Per Serving
Calories
486
Calories from Fat
161
% Daily Value*
Total Fat
17.9g
28%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Sodium
405mg
17%
Potassium
125mg
4%
Total Carbohydrates
64.5g
21%
Dietary Fiber
4.8g
19%
Sugars
1.3g
Protein
11.9g
Vitamin A 5% Vitamin C 3%
Calcium 3% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
B
  Good points
  • Very low in sugar
  • High in selenium
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement