Pasta and Turkey Recipe

Looking for an easy Pasta and Turkey recipe? Learn how to make Pasta and Turkey using healthy ingredients.


Submitted by sandyperm

Makes 4 servings



Pasta with small turkey meatballs. Or use turkey sausage cut in chunks.

Recipe Ingredients for Pasta and Turkey

1 pound ground turkey
1/2 pound pasta
14 ounce fat free chicken broth
2 red peppers, cut up
1 medium onion, cut up

Recipe Directions for Pasta and Turkey

Cook pasta. Keep warm. Make small meatballs. cook. set aside. Cook peppers and onion. stir in some chicken broth. Heat through. Add meatballs. simmer for 10 minutes. Toss all with pasta.
Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 319.3g
Amount Per Serving
Calories
467
Calories from Fat
153
% Daily Value*
Total Fat
17.0g
26%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
157mg
52%
Sodium
454mg
19%
Potassium
605mg
17%
Total Carbohydrates
36.0g
12%
Dietary Fiber
0.7g
3%
Sugars
2.3g
Protein
40.1g
Vitamin A 5% Vitamin C 57%
Calcium 5% Iron 25%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in selenium
  • High in vitamin C
  •   Bad points
  • High in cholesterol
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