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Pasta Toss Recipe

Looking for an easy pasta toss recipe? Learn how to make pasta toss using healthy ingredients.


Submitted by ltblondirose

Makes 6 servings



quick put together for weeknight supper

Recipe Ingredients for pasta toss

1 box Rigatoni Dry
1 medium raw Onion Yellow
8 large Mushrooms
3 medium raw Bell Pepper Red
2 oz Cream Cheese Original

Recipe Directions for pasta toss

slice vegetables while boiing pasta and saute in large pan with olive oil then cobine with cooked pasta, season to taste with salt and pepper top with fresh parsley and enjoy
Categories

Quick

Nutrition Facts
Serving Size 193.6g
Amount Per Serving
Calories
328
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
37mg
2%
Potassium
231mg
7%
Total Carbohydrates
62.8g
21%
Dietary Fiber
4.3g
17%
Sugars
4.5g
Protein
11.6g
Vitamin A 72% Vitamin C 193%
Calcium 1% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • Very low in sodium
  • High in thiamin
  • Very high in vitamin A
  • Very high in vitamin C
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