Pasta Salad Recipe

Looking for an easy Pasta Salad recipe? Learn how to make Pasta Salad using healthy ingredients.


Submitted by sspence001

Makes 1 serving



This recipe is in Dianne Cage's Cookbook pg 73

Recipe Ingredients for Pasta Salad

0.25 cup, diced Celery
1 oz Jalapeno Peppers
1 tbsp chopped Onions
0.25 medium raw Bell Pepper Green
2 tbsp Light Dressing

Recipe Directions for Pasta Salad

Boil pasta, finely chop or grate vegetables add mayo and refrigerate.
Categories

Side Dish

Nutrition Facts
Serving Size 129.8g
Amount Per Serving
Calories
90
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
607mg
25%
Potassium
152mg
4%
Total Carbohydrates
8.4g
3%
Dietary Fiber
1.2g
5%
Sugars
4.9g
Protein
0.8g
Vitamin A 7% Vitamin C 52%
Calcium 4% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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